Imperial Hotel Tokyo

Guest reported ongoing construction adjacent to the hotel, which is likely to continue for an extended period and may impact the tranquility of the stay.

One tower and the pool were closed for renovations during my stay, which limited facility access.

Guest reported a persistent musky, stale odor in the room, indicating potential issues with air quality and ventilation. The dated and dusty furniture also suggests inadequate cleaning standards.

Guest reported a waiter exhibiting unprofessional behavior by sniffing while serving, which raises hygiene concerns during food service interactions.

Guest reported that the hotel's wet zone facilities, including the pool, operate on a limited schedule from 8:00 to 22:00, which may not accommodate early-morning business travelers or provide extended access for guest convenience.