S.D. Avenue Hotel

Guest reported unresponsive staff who refused assistance with luggage repair and displayed unwelcoming behavior, indicating potential safety concerns regarding emergency responsiveness and guest support.

Guest reported significant service failures in the restaurant, including forgotten main dishes and lack of apology, which indicates potential operational issues that could impact guest wellbeing during emergencies.

Guest reported no safety concerns during their stay, noting the hotel's cleanliness and convenient location near local amenities.

Guest reported inadequate lighting in the room, which could present a safety concern for navigation and visibility. The language barrier with staff also hindered effective communication during a booking dispute.

Guest reported the elevator was very small, which could present accessibility or emergency egress concerns during peak usage or evacuation scenarios.

The room had a musty smell when I first entered, though it improved with the AC running.

Guest reported disruptive noise from restaurant karaoke and unwelcoming behavior from staff, which significantly impacted their comfort and sense of security.

Guest reported a musty odor and poor air quality in the room, indicating potential ventilation or mold issues. The air conditioning unit was also noted to be excessively noisy.

No safety concerns were mentioned during my stay. The hotel was well-located and the staff were polite.

Guest reported the absence of an in-room safe, which presents a security concern for the storage of personal valuables during their stay.

The front desk staff responded with outright hostility and a blunt refusal when I requested an iron. This suggests a concerning lack of guest support and service.

Guest reported limited pool access hours that impacted their ability to swim comfortably, which may indicate restrictive facility management affecting guest experience.

Guest noted the hotel's function rooms and ballroom capacity, but no safety-related concerns were reported in this review.

Guest reported that despite requesting a non-smoking room, their assigned room smelled of smoke and had cigarette butts in the external AC alcove, indicating inadequate enforcement of non-smoking policies.

I got severe food poisoning after eating at the hotel buffet for several days and had to go to the hospital.

Guest reported a bathroom flooding issue when the shower was used at maximum flow, indicating potential plumbing or drainage problems. This could create slip hazards and water damage concerns.

Guest reported mold growth on tile sealant in the shower, indicating potential moisture and ventilation issues. The dated bathroom fixtures and cramped room conditions were also noted.

Guest reported that breakfast buffet dishes were served at lukewarm temperatures, which may indicate potential food safety concerns regarding proper temperature control.

Guest reported the room was only just clean with very limited furniture, indicating potential maintenance and hygiene concerns that could affect guest comfort and wellbeing.

Guest reported unsanitary room conditions and outdated bathroom facilities, raising concerns about hygiene and maintenance standards.